Byens Forlag og Bogcafé København

23/08/2026: A restaurant with a unique atmosphere serving delicious food. I was lucky to find a table on a Sunday evening. The staff is smiling and professional, and the dishes arrive incredibly quickly. The excellent demi-glace sauce that accompanied my chopped pork chop is also worth mentioning. A huge selection of beers. I highly recommend it!

20/08/2026: We had a fantastic meal. We ordered frikadeller (Danish meatballs), smørstegt rødspættefilet (butter-fried fish), and flæskesteg (Danish roast pork), and all three were delicious. The meatballs, in particular, were spectacular. But we especially want to highlight Sergio, who was an absolute gem. Super friendly, approachable, attentive, and with excellent recommendations. He speaks Spanish and made us feel very comfortable throughout the meal; he brings a special touch to the place, and honestly, the experience wouldn't have been the same without him. We also want to mention Mikkel, who took excellent care of us. A very good experience to try traditional Danish cuisine in a pleasant atmosphere. We would definitely return!