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Restaurant
Syddanmark
Esbjerg
Højvangs Bakery and Confectionery

Højvangs Bakery and Confectionery Esbjerg

Tarphagevej 53, 6710 Esbjerg Kommune, Denmark Esbjerg
+45 75 12 63 77
7,2

Basado en 322 opiniones encontradas en 1 webs

Tendens

73
Af det 413
hos Esbjerg

Gæsterne kommenterer deres retter af...

Esbjerg

Score og anmeldelser

Anmeldelser Notater
Google 328 8.6
Anmeldelser Notater
Picked up some delicious cakes and cinnamon rolls
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I Google
.
30 august 2026
10,0
It was very nice, great selection.
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I Google
.
07 juli 2026
10,0
Definitely worth a visit Delicious cakes and pastries at reasonable prices Located about 6 km. outside Esbjerg city center Good parking options next to the store, right after the pizzeria
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I Google
.
27 maj 2026
8,0
Good pastries and good service.
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I Google
.
18 maj 2026
10,0
Hello everyone, I have known this restaurant for a year, I have information that this restaurant has existed for more than 25 years, all the ingredients in the kitchen and for the pizza dough are fresh and made every day. I recommend this pizzeria restaurant with 5-star reliability. I wish you all a good appetite.
Flere kommentarer
I Google
.
14 maj 2026
10,0

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09/09/2026: The fries are a bit bland as always. But there are free refills 😁
04/08/2026: The food was good, but hold up a small burger for 33 kr, I don't think it weighed more than 90 grams
7,2
1513
Anmeldelser

Posthuset

18/10/2026: The ambiance is impressive and the decor is harmonious. We opted for brunch. Everything was really delicious. Vegetarians have to be a little creative with their choices.
24/09/2026: This time I was able to visit the Posthuset. A very nice place on the central area. At the entrance a nice welcoming from the staff. They walked me to the table. The menu unfortunately only in Danish language but I could manage to read it. For starter the nice smoked salmon and the white wine a chardonnay was a good choice. The salmon was a little dry but together with the sauce and greens it was tasty. For the main steak and fries, the steak was nice medium but a little butter at the end would have been better for nicer taste, now it was a bit dry. The Italian red wine was a good choice for companion the steak. Ofcourse a dessert to make it complete. A chocolate mouse with nuts, unfortunately the berries as mentioned of the menu card were not served, anyway it was nice and tasty. A nice experience and to be recommend 👌

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