Joanne's Food & Drinks København

My wife and I are from Washington state and this was a lovely little spot. The pasta and mushrooms were amazing and the server was great. 10/10 would recommend.

The food was ok, except for a risotto that was tasteless with a wine for 1500kr not a good match, the wine was top class and the waiter gave a fantastic price for it, there was another waiter who overall deserves all the stars he was attentive smiling and present... those who bring the food are just messengers, they don't tell us anything about what we are going to eat, really a tame bunch...

Very cozy place. Good space for chatting and having fun. Welcoming and friendly staff. Delicious food.

A pretty good experience overall. The interior was lovely, and the service was good. The food was solid, nothing spectacular, but definitely well above average for a typical hotel restaurant.

We ordered the menu. The food tasted great. However, I think the Tiramisu was dry and there was too much whipped cream, a little more spongy could be delicious

Very delicious, good food, very friendly service.

Overall a good experience, but in a group there shouldn't be a 10 minute difference between when the main course arrives for each person. This is a lack of planning in the kitchen.

Lovely place, small and calm atmosphere. Menu was small but the food was very good. I had the monkfish - nice taste of the sea and Danish cuisine.

Joanne's was very busy and we had long waits for service which wasn't great but our server was very nice when she finally arrived. We picked the restaurant because 2 of our party were doing the half marathon the next day and they needed pasta and the reviews suggested excellent pasta. We were also staying at the hotel so very convenient for an early dinner. There was only one choice of pasta which was a vegetarian option. This lack of choice was very disappointing but when it arrived it was ok though not great or as described (spaghetti not tagliatelle). We didn't really have a choice so 3 had pasta and one the veal (very grey looking but my friend said edible). Perhaps on a different evening we would have enjoyed Joanne's more and its partly our fault for not doing better research. The reviews implied we would have much more choice. For us it ended up being a much later meal than we wanted because of service delays and ironically the highlight was the focaccia bread which was delicious. The hotel knew they were full of runners and in my view should have thought ahead and arranged at least one other pasta option. All around us were other disappointed runners eating the only pasta available.

Service excellence food tasty and cooked to our requirements we probably felt a bit overpriced considering the venue . No cheaper options for wine although waitress offered us a wine at a heavily discounted price which was excellent