Miki's Pizzeria København

03/11/2025: Will first start off by saying the food was delicious. Service however was cold and the overall ambiance was sad. If you do go ask to not be sat in the basement as it’s soulless.

01/11/2025: During my trip to Denmark, I visited Selma to try smørrebrød, something I had been wanting to try in person. *Smørrebrød is an open-faced sandwich made with buttered rye bread and topped with a variety of ingredients. I was determined to enjoy the full experience, so I ordered the course meal. Every dish was carefully and delicately prepared, and the flavor deepened with each bite. I particularly liked the smørrebrød with potatoes on top. This restaurant recommends pairing it with snaps, a distilled spirit, so I enjoyed it with wine. They also serve a variety of desserts, so if you order a course meal, it's best to go hungry.