De bedste restauranter i Sjælland

16/08/2025: Compared to years ago, we experienced that the level of the food (what we got) has unfortunately dropped. First fish soup, the taste was good but we missed pieces of fish, then a fish lasagna for my wife, which was not particularly successful and the accompanying salad was not fresh - I had a piece of marinated herring, where you (I) expected an old-fashioned matured herring with good taste. It was not that, it was tough and boring. We sat in the garden, where the service was fast and nice and the atmosphere was good. A cozy place.

10/08/2025: Great place and equally great food and service. Try it.

04/08/2026: We were there in October and it was very delicious. We wanted to go again this summer, but we saw that it had unfortunately burned down. What a shame.

01/08/2026: Driving all the way to the Silvan Grill to find out it's under renovation, maybe you should post it online that you're closed, but that was probably too difficult

10/08/2026: Mr. Papillon, the decor right down to the plate, a good time, a very friendly gentleman, and the pizzas are very good.

10/08/2026: tasty pizza, adequate price, no issues - clean kitchen, clean dining area - washroom wasn't spotless, but no tragedy

28/10/2026: Got a 6 course wine menu that went well together, and a really attentive waiter.

03/10/2026: We ordered a Tapas charcuterie platter which we picked up at 11:45, we had tried the platter before and thought it was good but the one we picked up did not meet our expectations, including the mortadella was 4 small pieces of 1 x 0.5 cm, there was good enough vitello but without tuna mass, nothing served on arugula and many of the sliced ​​pieces were dry on the edge, only 2 types of cheese (guess why) it was a "nice" lunch with a visit to the local shops after some fresh edible topaz.

01/10/2026: We were surprised that they put the fresh food at the front, so the dishes at the back were the ones that had been sitting out the longest, which most likely made the pasta with truffle dry. At the same time, we were disappointed with the pepper steak, which was made of unknown meat, with a strange texture and definitely not beef as expected. However, the appetizers, desserts, tzatziki and sourdough buns - the reason we want to come back

21/09/2026: Really cozy place, and really good food. We held a baby shower, to which we had invited for a brunch buffet. It was super delicious food, and something that we especially noticed was that it was constantly being refilled and that everyone was allowed to eat their fill before the food was removed. We had plenty of time, and there was enough food (35 people). In addition, the owner was really cooperative, despite our constant changes in our arrangement. Can definitely be recommended!

20/04/2026: Indescribably good atmosphere and good service. Definitely recommend it!

29/03/2026: Super good service and super sweet and smiling employees. It was definitely worth it - we will be back 😊

21/08/2026: Absolutely amazing! We have ordered from here several times and it is always fresh and tasty. Highly recommended.

26/07/2026: Good sushi and chinese food here. Everything tasty. Good portion sizes.

02/08/2026: I have never experienced having to pay extra to get some chili or garlic on the pizza. That should be included. And not least, both pizzas were quite dry. The salad pizza was okay since there was a little dressing on it. But the potato pizza was dry as the Sahara desert.. Overall, 1 star from here.

02/06/2026: Have ordered there 3 times, the first time he stood there counting tomatoes and cucumbers and removed one from the food. The second time I ordered fries they didn't have enough. The 3rd time I ordered fish fillet and fries, the fish was dry and the fries hadn't had enough. Then no more shopping

12/10/2026: Nothing really worked the day we were there. Maybe it's better at other times.

12/10/2026: Generally prefer to eat at Sunset over all other fast food chains. But it is repeatedly that I experience that this one in Ringsted delivers the worst food that I have seen in a long time.. Thought it was a one-off but today it was so miserable that I threw it back to them and left the restaurant.. I ordered a chicken burger and chicken tenders. The burger was cold and almost fell apart and the bread was very dry and wrinkled.. I did not eat and opened the bag with 3 tenders.. One was warm.. And not cooked through, and did not eat either so I thought the other two were better. These were more not fried at all and straight from the fridge and in the bag. They were really cold.. I complained and left. Will never come here again.

17/08/2026: Nice hangout spot. Beer, pool, and smoking is allowed.

08/08/2026: I was really shocked afterwards. 66 DKK (normally I pay around 45 DKK for that in Denmark) for three Rundstyker and one Karnelsnegl – the quality was unfortunately below average.

30/07/2026: Dry bread with a soft crust. On the other hand, it was expensive 🤷‍♂️.. feels like bread from yesterday

10/07/2026: Delicious food, old and very charming house and terrace. Really nice service. Sad that it's closing.

20/06/2026: We were passing the restaurant and, as a clearly heavily pregnant woman, I urgently needed to use the restroom. I politely asked if it was possible, as pregnancy unfortunately requires frequent urination. The public restroom was closed, which I informed the server. Nevertheless, I was refused. I find this truly outrageous and would never visit this restaurant again.

09/06/2026: Too-Good-Too-Go-deal, there's always "value-for-the-money", and it's damn good artisanal bakery bread.

29/05/2026: All their products look really nice and delicious. I bought a frog snapper, rye bread bun and rum ball.... All three were genderless and boring and the rum ball was tasteless...... But they were very nice

30/09/2026: Absolutely fantastic food. We had their 4 course menu and got both the sea and the land. Exquisite dishes and enough food, and sweet service while still allowing you to relax at the table. We will definitely be back!

22/09/2026: Unfortunately, a really bad experience – mainly because of the service. We had booked a table at 7:45 p.m. On the way to the restaurant we could see that we would be about 10 minutes late, so of course I called to let them know. Already on the phone I experienced the tone as irritated. I was told that the kitchen closed at 9 p.m. and that we therefore could not get the restaurant's 4-course menu, but only one course. After a little conversation, it was changed to that we might be able to get two courses. We accepted this on the phone and drove on towards the restaurant with that expectation. When we arrived, we were warmly welcomed by another waiter, who showed us to our table. He told us, completely unprompted, that we could have the 4-course menu, but that the servings would then come a little faster. That was perfectly fine with us, and therefore we of course chose to go with that option. Shortly after, the waiter I had spoken to on the phone came to take our order. When I said we wanted 4 courses, he raised his eyebrows and said: “I told you on the phone that you can’t have that.” I explained that his colleague had just told us that it could be done. However, it was again rejected on the grounds that the kitchen was closing. At that point, I asked if he really preferred us not to be there because we simply didn’t feel particularly welcome. He replied that it had nothing to do with that, but the atmosphere had become so unpleasant by that point that we decided to get up and leave. What particularly surprises me is that the restaurant offers late table reservations, while their website highlights 4-course menus. I also can’t find information in the booking conditions that the full menu cannot be ordered after a certain time. I fully understand that a kitchen has a closing time, and we were also 10 minutes late - which was precisely why we called in advance. We had even agreed on the phone that we could only get one or maybe two courses. The problem only arose when we got a completely different message from a different waiter upon arrival and were then greeted in a way that we found to be unnecessarily dismissive and irritated. When offering table times so late in the evening, in my opinion it should be clearly stated when booking if parts of the menu can no longer be ordered. The most disappointing thing was therefore not whether we could get two or four courses, but the conflicting messages from the staff and the way the situation was handled. We came to have a nice dinner, but ended up leaving again because we simply did not feel welcome.