Verdenskortet Viborg

27/07/2026: Les Jeunes definitely makes an effort to ensure that the food is not just standard. We had an absolutely fantastic gourmet experience.

26/07/2026: A breath of fresh air in Viborg's food scene We chose the 7-course menu, and the majority of the experience was really good. Unfortunately, it was the two extra dishes that separate the 7-course menu from the 5-course menu that dragged down the overall impression. The potato dish was actually quite successful, but the fried spring onions did the dish no favors, as they were so tough that they were almost impossible to cut through. The first of the two extra dishes was a stuffed pasta with lobster. Unfortunately, it was very anonymous – tasteless and without any real character. The last extra dish was yakitori-grilled pork, but the meat was so charred that the burnt taste completely drowned out the dish. The result was a dish that unfortunately disappointed. On the other hand, the other dishes were excellent and showed that the kitchen definitely has potential. We will definitely come back. The 3 stars are probably closer to a strong 3 or a small 4. All in all, it was a reasonable experience, but if you choose to offer an extended menu, the extra dishes should at least be of the same level as the rest – otherwise it might be better not to. The service was friendly and professional, and both wine and drinks were well chosen. Although the review may seem a bit lukewarm with 3 stars, it is still one of the better dining experiences you can have in Viborg.