De bedste restauranter i København

22/09/2026: Terrible service...the wait is long on weekends...the staff seems inexperienced and incapable of managing large crowds. Poorly cleaned tables and restrooms. I don't recommend it.

14/09/2026: The food tastes good, which is why it gets two stars instead of one. We were there today, and there was a woman at the till with a teenager who was probably working there for the first time. We weren't greeted, nor was the price mentioned, nothing at all. It's always like that—never a hello, nothing. They just demand money. And what the other reviews say is true: you wait forever for your food.

29/10/2026: Poor hygiene. The employee used the same glove for the pancakes that she had just touched the screen with. More sauce than pancake, the fruit is completely brown. She walked away talking on the phone

26/10/2026: Kind staff super friendly and very clean with creative products . Wonderful environment!! Must go.

25/10/2026: Food tasted good but the portions are incredibly small

16/07/2026: We ordered at 8pm and at 9:36pm, after calling several times, we are told that he will deliver it to us after he closes the restaurant. This is simply not right. Should have ordered on Wolt or from somewhere else instead.

03/09/2026: I ordered a decaf latte with almond milk. There was absolutely no coffee taste or aroma. It seems decaf is rarely ordered, so the beans are likely stored for a long time, causing the coffee aroma to fade. I wouldn't recommend getting the decaf.

12/07/2026: Undrinkable espresso, despite the high price.

27/07/2026: Decidedly disgusting pizza. After they renovated, they have chosen to update their menu, and it is definitely for the worse. A thick layer of rubbery cheese. I asked to have the pizza remade as it was simply inedible. The second round, with a smaller amount of cheese, but still completely over the top, was thrown in the trash on the way out. 130 kroner is absolutely outrageous for such poor quality.

14/07/2026: Very good food, sandwiches and pizza. Will definitely be back.

22/10/2026: It says it's open but it's not.

03/10/2026: I really shouldn’t have gone to this club knowing its Google rating. But hey, I gave it a shot so you don’t have to. The place is shabby, the customer service is terrible, their policies regarding entry and re-entry fees are bizarre and unreasonable, and the place genuinely STINKS. And that’s far from the end of the list. More remarkably though, I feel like there’s one thing almost anyone who has been to this club can agree on, and it’s that paying to be there genuinely feels like participating in some sort of humiliation ritual. The cherry on top however was what happened roughly an hour after I entered the club. I had asked for a quieter place, and was told by a member of staff that there was a room where guests could rest, so I chose to lie down on one of the couches there. I had my AirPods in since, unfortunately, the club’s music selection wasn’t exactly doing it for me. After a very short little bit, about two minutes maybe, a security guard comes over and asks me to get up. I immediately did so without any issue and was completely cooperative. I tried to explain that I was fine and not overly intoxicated, but he wouldn’t even let me explain myself. Instead, he told me, word for word, to “f*** off” as he forcibly shoved me out of the venue, without giving me any proper explanation whatsoever. I wasn’t causing a disturbance, arguing with anyone, or refusing to follow instructions. I did exactly what I was asked to do. It’s like they just throw people out so they have less to deal with, and I really felt humiliated. Being treated like this after paying to be there was completely unacceptable. Listen to the ratings and spare yourself the poor experience.

23/06/2026: I saw a 4.3 rate and that’s why we ordered but the taste is very basic nothing special plus packaging is like they throw everything inside. Not ordering again

13/06/2026: Japanese original Sushi. Unsurpassed quality in today's Copenhagen. Back to the roots. Take Away with own orders enjoyed more than 20 times. Get flashbacks to Denmark's first Sushi place, Højbro Fiskehus, (near Christiansborg), where Keiko Henriksen - a classically trained (7 years of apprenticeship!) Sushi chef - held court for the Danish elite, who wrote tributes to Keiko hung on the walls. The same standard is Isamii Sushi in Valby!

02/10/2026: I was pulled aside and the guard said that at 50 years old I was too old to be there. I was guided out on the pretext of saying something to me and never came back in.

20/09/2026: I don't usually give bad reviews but this is an exception. First of all they refused entry to a Danish woman because she had a small Palestinian flag on her t-shirt seriously?! And on top of that my friend got robbed here too. I wish I had gone somewhere else it was a completely bad experience 0 stars. Please go somewhere else, night ruined

03/07/2026: Always something wrong with the bike path.

29/03/2026: This place looks very sweet and cute but don’t be fooled! First red flag: the menus dont have any prices and that’s always a bad sign that you’re about to get scammed (and you will🫶🏼🫶🏼). It’s such a weak and pathetic way of scamming your customers that I feel bad for whoever made this decision and how low they have to be. Second red flag: a TOAST is 75 kr. It was good but lets do an exercise together, take a deep breath and bring ourselves back to planet earth and realize that a 75kr toast the size of my palm is daylight robbery and this confirms that the decision making people are miserable and feel something only by scamming others

21/03/2026: The furnishing is too cramped and atmosphere noisy. The Hereford burger was okay, but the cheeseburger was sloppily made. They also don't have a refill policy - free or pay - which seems kind of backward.

30/01/2026: Ordered burger menu but never got it because the system didn't work even though I had the receipt from the order and the staff didn't help with it

14/10/2026: I pre-order 10 pizzas, two days before I need them. But when I'm standing down there, with hungry guests in my apartment, none are ready. He says 'give me 20-25 minutes and you'll get 2 pizzas for free'... I place the same order, fine, 10 pizzas, take it easy - he even thanks me for not yelling at me, crazy enough - and when I get back, 8 are ready for me. He says 'give me 15 minutes', and I say I'll take the 8, but still have time to pay for the 10 (or rather the 8, when I only have to pay for 6)... I get the money back in cash, and rush out the door... Amen incompetent place, and the pizzas are simply not worth it, find yourself somewhere else, with huge exclamation points!

30/07/2026: I had a fantastic experience at Bellahøj Gastronomie Pizzeria. The best pizza in town with fresh ingredients and really good taste. The service is always friendly, welcoming and professional. The food is delicious, and the service is top notch. I highly recommend the place to anyone who loves good pizza. Definitely 5 stars! ⭐⭐⭐⭐⭐

18/08/2026: As a teacher of gastronomy and professional cookery for 25 years, I can confidently say that I have rarely had the privilege of experiencing a dish quite like this. The menu promises pasta with shiitake mushrooms, parsley purée, fermented shiitake cream and breadcrumbs. What arrived was green pasta covered with a generous amount of rather mysterious crumbs. The parsley purée was impressively bitter, accompanied by a sharp lemon or lime acidity that made the whole experience even more memorable. The shiitake mushrooms, meanwhile, had achieved something remarkable: complete invisibility, not only visually but also in terms of flavour. I could not detect the slightest hint of mushroom. The pasta itself was unremarkable, although at least it was served at an appropriate temperature. The portion was on the small side, but fortunately not ridiculously small – considering the flavour, this was probably a blessing. The concept is based on sustainability and reducing food waste, which I genuinely appreciate. However, after tasting the parsley purée, I couldn't help wondering whether collecting some fresh grass from the park outside the museum and turning that into a purée might have produced a more enjoyable result – while being equally sustainable. Perhaps this is an extremely sophisticated culinary concept that I simply failed to understand. There may well be one person in a hundred who considers this combination absolutely brilliant. Unfortunately, I was one of the other ninety-nine. 95 DKK for one of the more remarkable culinary experiences of my professional life.

09/08/2026: Mushrooms pasta were fine, and pastries really good, it was fast and convenient

03/10/2026: Delivery on Wolt - fast service & generous portions but.. Burrito: wrapping salty bolognese sauce in a tortilla, does not make a burrito.. rice is an add-on (1 teaspoon), and so are beans (we counted four), and so is lettuce&tomato, they came separate in a salad box?! Nachos:same salty Bolognese sauce plus olives (?!)

23/09/2026: Unusually boring food and not heated through….

10/10/2026: If I would rank every kebab I ever had, then this will land in the very bottom of it. The kebab wasn’t fresh and tasted so dry. It probably has a low proportion of red meat. It felt almost like a vegetarian mix with lots of animal fat in it. Also the guy wasn’t friendly and not service oriented. Not recommended, and I am not eating there again. I just hope I don’t get sick, that’s all Ps, The one star goes for the fries

05/10/2026: The bread was perfectly toasted and wonderfully crispy, the meat was flavorful.

06/09/2026: I had home made hazelnut ice cream in this place, and it was - with a shadow of a doubt - the most delicious ice cream in the history of space and time. May the gods protect the maker of this truly wonderful hazelnut ice cream and ensure it can be produced for eternity. People of Copenhagen, it's time to build statues of the creator of this hazelnut ice cream all over the city, so that the masses can pay her fitting tribute.

16/08/2026: Cappuccino for €8, that's no joke.