De bedste restauranter i Fredericia

31/10/2024: Vi holdte mindesammenkomst i oktober måned . Vi ringer ind og booker på forhånd, vi gør opmærksom på at vi af gode grunde ikke ved hvor mange vi bliver men regner med at blive mellem 25-30 mennesker, receptionisten fortæller de er vandtil at holde den slags arrangementer, at det for 30 mennesker vil koste 5000 +drikkevare men at vi jo kun skal betale for det antal personer som kommer med til mindehøjtideligheden. Dernæst gør vi opmærksom på at bisættelsen finder sted kl. 11, at vi regner med det vil tage 30-40 min igen forsikre hun os om at det er de vand til, så de er klar når vi kommer. Bedemanden ringer til Postgården på dagen da bisættelsen starter, fortæller at vi er 25 og at vi kommer efterfølgende. Da vi ankommer 40-45 min sener fortæller en meget sur receptionist at de først regner med vi kom om 30 min, at de ikke var klar. Min bror undere sig over hvor kaffen er da vi starter og spørg om der ikke var kaffe med i tilbudet. Her peger en kvinde på en industri kaffemaskine og siger han bare kan starte den!? Han går lidt forvirret der fra, lidt efter kommer kaffen ind? Vi var 23 og kom til at betale for 30. Da vi gør opmærksom på at aftalen var at der kun skulle betales for det antal personer der var + drikkevare får vi meget surt at vide at det kan man ikke nu havde de lavet mad 30 mand og der var bestilt til 30. Det hele løber op i 6835 kr? Jeg spørg om bedemanden ikke havde ringet inden og fortalt hvormange vi var? Dette svare hun ja til?! Kan se at der i 2023 er lavet en anmeldelse meget lig vores og vi kan KUN tilslutte os kritikken! Det er urimeligt og under al kritik . Efter denne oplevelse kunne vi aldrig finde på at anbefale Postgården til nogen igen, har bedt bedemand om fremad rettet ikke anbefale dem heller efter som de ikke styr på deres arrangementer eller de pågældende aftaler.

12/04/2024: Great food and service! A really nice place if you want a fantastic dining experience

31/05/2025: I definitely would not recommend people to order from here. We had ordered 2 pizzas through Wolt, one of which is a baked one. When we picked it up, we could see that both were regular pizzas, and the explanation was that they were unsure whether it should be baked or not (since they have two with the same name) - and continued to lecture us that next time we should write it ourselves that it should be baked (even though it is already the one we have chosen). We were met with the message (when we asked ourselves) that they could make a new one, which we could pick up in 25 minutes. Since we could not wait for this, we asked if we could not be compensated in another way, and this could not be done. The pizzas were also very oily and generally nothing to shout hurray for.

02/01/2025: Got food delivered through Wolt and we had ordered two baked goods (Fredierica 2), Really disgusting food, strange taste and tasted very clammy, the money was wasted as we had to throw the food out anyway. We definitely do not recommend buying from there.

17/01/2026: My son had his birthday at Herman's and I wanted to make him happy with a little surprise via a "big funny drink" with fire, colors and what have we, since I wasn't there myself. So I called in and spoke to Christoffer, who could easily help. Later my son calls, in great joy, and tells about the fantastic experience and about how they played "hip hurrah, it's my birthday" while the nice drink with colors and fire etc. is being served. So thank you Herman and Christoffer for making both my son, his girlfriend and friends and me happy.

30/11/2024: Correction: Wrong review, sorry for the confusion!

15/07/2025: My family and I ate here and upon arrival we were warmly welcomed 😊 2 children (1 and 9 years old) I ordered a Rib eye which looked good but it was very sinewy and needed a lot of chewing. I tell one of the waiters as I could also hear the table behind me commenting on this. They were so nice to prepare a new one and this one was almost the same or even worse unfortunately, I informed the staff about this and they said they would tell the kitchen. After that we get no information, or a “we are sorry it was not to your taste” or anything. And after that we felt ignored by the staff, which unfortunately leaves us with a bad impression 😔

03/06/2025: I ordered a steak of Danish organic sirloin and got a carpaccio as a starter. Just because of the sirloin, I would definitely visit the restaurant again. The service was also VERY good. If you are coming from out of town, or staying overnight, you should try Restaurant Ryes. /S

11/08/2023: Bad service, poor service both on the phone and on site. Could have given a lower star, unfortunately... Tried several times...

24/07/2023: We received phenomenal service when we returned from abroad with 16 scouts, and Anja was ready with rolls and butter outside opening hours. A big thank you to Anja and her bakery!

04/05/2026: The small pub Radhuskroen in Fredericia is a real hidden gem. It boasts a quaint, cozy atmosphere, the kind you rarely find these days. Smoking is still allowed here – it's part of the authentic charm. The prices are pleasantly reasonable, and the landlady is incredibly friendly and welcoming. Language is no problem either: you'll be easily understood in both German and English. Its location right next to the Radhaus (bike house) makes the pub even more special, and the many locals create a truly authentic and open atmosphere – you immediately feel at home. If you're looking for a genuine, uncomplicated pub experience, this is the place for you.

09/04/2026: What a lovely place! You can buy all ceramics to-be-paintes in store, the staff was super friendly, helpful, and nice. The normal time for firing was 6 days, but since we were tourist, our ceramics were ready already the day after! Highly recommended!

29/03/2026: Complaint regarding experience at Café Kaffekop. I am writing to express my great dissatisfaction with our experiences at Café Kaffekop in connection with both a previous visit and the “Clay and Diapers” event in the mothers’ group. On our first visit, I came home with a cup that had obvious yellow discolorations after firing. When I contacted them, I was told that it was my own fault because I had allegedly not applied enough glaze – despite the fact that the owner himself had helped paint it afterwards and guided us on how to do it. The cup was subsequently re-glazed and now looks fine, which I appreciate and recognize as good service in that situation. Unfortunately, we had a very disappointing experience at the “Clay and Diapers” event in the mothers’ group. Almost everything we made ended up either breaking, getting the wrong colors or being so poorly made that it cannot be used. The owner was present and available throughout the event, and there was ample opportunity to guide and instruct us along the way. In addition, the owner himself made the “balloons” on the plate, where the glaze has clearly flowed out. The final result therefore also appears defective here, and we believe that this should have been done with greater care and precision. Despite this, we still experienced that the result was put on us, which we do not agree with. In our opinion, it is the organizer’s responsibility to ensure clear guidance and sufficient support so that we get a satisfactory result – especially at a paid event with inexperienced participants. In addition, we also experienced that dissatisfaction with the result is not an isolated case. When someone from the mothers’ group picked up their pottery, another guest came at the same time who was also dissatisfied with their result. During the pick-up itself and during our own visit, there were also additional people present who expressed the same experience of dissatisfaction. This gives us the impression that there is a more general problem with the quality of the result. It is therefore our clear experience that the expectations for the event were not met and that the necessary support and quality assurance were lacking. It is very unfortunate to have spent both time and money on an experience that ended so disappointingly for the entire group. We hope that this feedback can be taken into account so that future events can be improved.